Tanuki Oyaji’s Masterpiece Spicy Ramen

These are dried ramen noodles made by a milling, noodle manufacturing, and processed food company with over 100 years of history since starting as a milling company in 1916. It is popular for its spicy soup that is recommended for fans of spicy food. It is easy to make, as you simply let the noodles simmer in boiling water for about 3 minutes while you break the noodles apart. Put the powdered soup in right at the end and give it a quick stir before moving it into a bowl or your preferred container and adding your favorite toppings to add the finishing touch. Please try adding vegetables, a boiled egg, barbecued pork, or any of your other favorite toppings to make a special bowl that is just for you.